Welcome to Still Pond Uncorked, our new blog where we’ll share stories, recipes, and tips from our family’s rich history of winemaking and distilling.
We thought it fitting to start with a classic cocktail that perfectly embodies our Southern roots and the warmth of hospitality: The Old Fashioned. Much like our distillery, this drink has a history steeped in tradition, evolving over time yet always maintaining its core essence.
The Still Pond Old Fashioned Recipe
- 2 ounces Still Pond C4 Bourbon
- 1 sugar cube
- 2 dashes Angostura bitters
- 1 orange slice
- 1 cherry
- Splash of club soda (optional)
Instructions:
- Muddle: In an old fashioned glass, gently muddle the sugar cube and bitters together.
- Mix: Add the bourbon and stir to combine.
- Garnish: Add a large ice cube (or sphere), then garnish with the orange slice and cherry.
- Top (Optional): If you prefer a touch of fizz, add a splash of club soda.
The Still Pond Twist
For a unique twist, consider using our Still Pond C4 Smoked instead of our flagship C4. This substitution adds a subtle smokiness and a touch of Southern charm to the classic recipe. It’s a nod to our distillery’s origins and the spirits that once warmed the hearts of weary soldiers.
Why We Love the Old Fashioned
The Old Fashioned is more than just a cocktail. It’s a ritual, a conversation starter, and a timeless symbol of good taste. The simple combination of ingredients creates a complex symphony of flavors, while the act of making it is a meditative process that connects us to the past.
Whether you’re enjoying an Old Fashioned on our porch overlooking the vineyard, or sharing one with friends around a crackling fire, we hope this recipe brings you joy and a taste of our Still Pond legacy.
Cheers!
